The director of the library brought in not one, not two, but THREE different kinds of sweet treats for us today, made by his loving and dedicated wife. There is a sour cream pound cake with some sort of crunchy, nutty, cinnamony topping, three different kinds of fudge, and a large tin of cookies from an old family recipe. He brought them in at 9:30 this morning; let's just say that I'm a little nauseated by now.
I was thinking that I wish that I had the time to make things to send to work with Jason for his coworkers; but what do you send to a bakery? I couldn't really send them cookies and cakes; they'd all just be like, "Yeah, I can do this better." Porterhouse steaks? Chips and joints? Strippers? Porterhouse steaks and chips and joints and strippers? I think I'm on to something.
Reason #962 why I married Jason: He rubs my sock-wrinkles.
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roy and I would love it if you sent me to work with porterhouse steaks, chips, joints and strippers. I only have one question. where exactly do you find decorative tins for that sort of thing?
ilove you. later i'll rub your sock wrinkles.
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